You Complete Bar Steward! – 01.09.06

You Complete Bar Steward! 01.09.06

Hello all. After a few months hiatus (the reasons of which you can read in my Looking Ahead column from last week.. basically overworked, ill and forgetfulness on my part), I’m back!

And to celebrate, I’ve brought you my new found favourite cocktail, and an aptly named shooter for all the buzz about a certain Cowboy movie.

Slammer of the Fortnight – Cock Sucking Cowboy (also known as a Buttery Nipple).
Difficulty Rating: 1/5
Taste/s: Sweet, Creamy

Ingredients
25ml Butterscotch Schnapps
25ml Baileys Irish Cream

Equipment
1 x 50ml Shot Glass

Instructions

Pour the Schnapps in first, then layer the Baileys over it. Then get it down your neck. Lovely…

A Man walks into a bar…
… and sits down next to a lady and a dog. The man asks, “Does your dog bite?”. The lady answers, “Never!” The man reaches out to pet the dog and the dog bites him. The man says, “I thought you said your dog doesn’t bite!” The woman replies, “He doesn’t. This isn’t my dog.”

Cocktail of the Fortnight – A Night In Malibu

Difficulty Rating: 2/5
Taste/s: Coconutty (that’s not a real word, but screw it)
Colour/s: Dark Blue/Purple

Ingredients
Blue Curacao
Cherry Brandy
Malibu
Lemonade

Equipment
Cocktail Shaker

Served In: Tall Glass

Instructions
1. Easy… just pour a measure of Curacao, Cherry Brandy and Malibu over ice into the glass
2. Top up glass with Lemonade, stir until all ingredients are mixed. Garnish with slice of Lemon.

A goldfish walks into a bar…

… and looks at the bartender. The bartender asks, “What can I get you?” The goldfish says, “Water.”

Last Orders…

That’s another fortnight edition that’s come to a close… thanks for checking it out.

If you have any questions, queries, comments or general feedback, just drop me an email. Also, if you’ve tried a cocktail or drink that you liked (say, for example, when you were out on the razz one night) but can’t remember exactly what’s in it, give me a shout and I’ll try to find out what it’s called and what the correct ingredients are.

Until next time…

Cheers!

Danny Wallace.